The spots we actually go to, marked for ease of choice.
The second best modern pizza in Rome. Puffy, airy, and gourmet. Book 3 weeks out.
The best modern pizza in Rome. Reservations not accepted. Plan for a 60+ minute wait.
Small, family-run, and literally 20 feet from the Pantheon. Gold standard Gricia. Book 1-2 months ahead.
The legendary deli. If you can't get a table, stand at the counter for wine and burrata.
The gold standard for Cacio e Pepe. They toss it tableside. Book 2-3 weeks out.
High-end thin Roman pizza with top-tier ingredients. Great fallback for the center.
Unpretentious local favorite. Stand outside and lean against the wall with a €4 glass.
Buffalo milk specialists from the Maremma. Perfect for a lunch board near the flat.
Essential pit-stop for fried rice balls. Best when eaten walking down Via dei Coronari.
Posh seafood in Piazza de' Ricci. Excellent for people watching at golden hour.
Rome’s most famous speakeasy. Requires a password and a reservation. World-class cocktails.